National Yacht Club

 

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Dining Room Functions

The Dining Room is available for member’s private functions, weddings etc.

Contact the Manager, Padraic Conneely for a full range of menues. Sample menus and prices can be seen on the Functions Page.

Sample Function Menus

Your function can include any of the courses below. Should you require any special course, this can be easily arranged through the Manager.

STARTERS

Waldorf salad with Chicken and Walnuts € 8.50

Seafood cocktail with Enchiladas € 9.50

Pate Maison served on Cumberland sauce with Melba toast € 8.50

Seafood […]

Typical Function Menus

The Club can cater for functions up to 150 people seated. There is an extensive range of menus available to suit all tastes and costs. Typical menus are set out below. Individual and unique menus can be prepared by our Head Chef, Cormac Healy.

Should you have any queries please contact the Club Manager, Padraic Conneely.

Catering at the NYC

At the National Yacht Club we serve our freshly prepared food from Breakfast through Lunch and on to Dinner six days a week.

All our Beef,Lamb Pork and Eggs are sourced from quality assured Irish farms.

We only use quality assured Irish Chicken and the very best of seafood which is locally supplied.

All the staff at the National […]

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ICE- Message from the Ambulance Service

We all carry our mobile phones with names & numbers stored in its memory.  If we were to be involved in an accident or were taken ill, the people attending us would have our mobile phone but wouldn’t know who to call.  Yes, there are hundreds of numbers stored but which one is the contact […]