Saturday Night Dinner






Dear Members,
We are privileged to have one of the most elegant dining rooms in Dublin, with bar and balcony areas overlooking stunning views of Dublin Bay, Dun Laoghaire Harbour and a quality of cuisine the envy of the waterfront.
Further to your suggestions and recommendations from our recent membership survey I am delighted to announce that we are making changes to the traditional Saturday night Club Dinner.
Each Saturday night we will feature on the menu a special ‘Signature’ dish, for example Fresh Lobster, Dover Sole on the Bone, Fillet of Beef Wellington, and Rack of Lamb etc. The Manager will also feature other dishes, as requested by members, as the ‘Signature’ dish for subsequent Saturday nights. We will continue to feature an individually priced menu offering our regular sumptuous favourite dishes.
To compliment the dinner, we will also have a competitively priced and varied wine list. We will be featuring ten of our most popular house wines at €18.00 per bottle. This menu and wine list offers wide choice and affordability to all in both our pricing structure and the ability to choose one, two or three courses for your meal.
We sincerely hope you will avail of this excellent facility by booking on 01 280 5725. It is truly a relaxing and enjoyable way for you, as members of the National Yacht Club to spend a Saturday evening with your Family or Friends.
We look forward to seeing you in your Club on a Saturday night.
Yours sincerely,
Peter Ryan Padraic Conneely
Commodore Club Manager
Please click
HERE for our sample menu