National Yacht Club

Saturday 26th January Italian Food tasting Night, come along and enjoy the fine Foods and Wines of Italy. 5 Food courses 5 different wines €50pp for bookings contact Tim or Louise Italian Tasting Menu Italian Tasting Menu Course 1 Piato Misto Olives, semi Sundried Tomatoes, Mozzerella, Pecorino, Proscuito Crudo, Stuffed Vine leaves, Roasted Pimientos & Garlic Course 2 Zuppa D’vongole, Linguini with Olive Oil , Garlic Pinot Grigio and Parsley Course 3 Melanzano Parmigiano Course 4 Saltimboca Stuffed with parma Ham and Fresh Sage, de-glazed with marsalla Wine and Pine Nuts Course 5 Canoli neapolitano, filled with Ricotta, Vanilla Cream and Coated with Pistachio Nuts